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This basket is available in natural wicker (code 75-8274) and dark stained wicker (75-8275). It's an ideal size for average size jars of jams and preserves. |
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Select your products. Make sure your happy they'll fit |
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Use a little packing shred to co-ordinate your products and give some texture and colour. Approximately 40g per basket should be enough. |
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When you are happy, slide the whole basket carefully into a size 2 flat shrink bag. This will give a snug fit, so if you need more room for height, then a size 3 flat would be better. |
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Straighten up the bag and flatten any big crinkles. If it's neat before you shrink, it should be neat after! Carefully gather the shink wrap bag at the top and tie to hold it in place. Avoid creating folds over the front of the basket so they don't obscure your products. |
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Using a hairdryer heat the end of the basket opposite the gathered end. Keep the hairdryer moving so it doesn't get too hot in one place too quickly or you will melt a hole in the bag. Then move on to the sides then the back. |
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Once all the sides and base have been finished, the very last place to shrink is the front. This should already be quite taut, so a few seconds should be enough to finish it.
We've used a pull bow to finish this basket which is a really quick, easy and pretty painless way to create a bow!
Neaten the edges and straighten the bow. Voila! |
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